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Do quail eggs have more cholesterol than chicken eggs?

    That yolk is a cholesterol stock. Cholesterol levels in quail egg are about 844 mg/ 100 g while chicken egg contains 372 mg/ 100g (USDA 2018). Cholesterol is a type of fat that is part of all animal cells in which composes 30% of animal cell membranes and produced by the liver and made by most cells.Oct 2, 2019

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